Dexter Russell 9″ Fillet Knife Narrow 1/2″ Blade; Cutlery

Description

This 9-inch fillet knife from Dexter Russell’s Sani-Safe Series delivers professional-grade performance for filleting fish and poultry. The narrow half-inch blade offers exceptional flexibility, allowing you to work close to the bone and remove skin with precision.

The pointed tip and long blade design make quick work of delicate tasks like preparing thin fish fillets, removing bones, or cutting sashimi. Whether you’re processing tilapia, trout, or chicken breasts, this knife provides the control needed for clean, efficient cuts.

The Grip-Tex handle is engineered for safety and comfort during extended use. Its textured surface maintains a secure grip even when wet, reducing hand fatigue and improving accuracy on detailed work.

Built to commercial kitchen standards, this fillet knife combines durability with the flexibility required for professional results. The blade maintains its edge through repeated use while remaining easy to sharpen when needed.